BISCOTTO ALL’OLIO EXTRAVERGINE DI OLIVA E FINOCCHIETTO
(tarallo della tradizione di San Gregorio Matese)
La bontà è racchiusa nella sua tradizionale semplicità. Gli conferiscono il caratteristico gusto l’intenso sapore dei finocchietti ed il fruttato aroma dell’olio extravergine di oliva.
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